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Trending Recipes

  • Curry Leaves Thokku
    Curry Leaves Thokku

    Curry leaf Thokku is a great way to enjoy the flavors and benefit from the powerful nutrients present in curryleaves . This Thokku has a double flavor , that of the spicy tangy tamrind paste with the added flavor of curry leaves . 

  • Pazham Nirachathu / Pazham Pori
    Pazham Nirachathu / Pazham Pori

    Pazham Nirachathu / Pazham Pori is a very popular Malabar snack,banana stuffed with sweet coconut filling. It is a very popular,common and all time favorite snack of Malayalees. Its a very simple snack made with ripe plantain (nenthrapazham/ettapazham). This is a simple home made version of this recipe.

  • Curry Leaves Mutton Masala
    Curry Leaves Mutton Masala

    Curry Leaf Mutton masala is a tasty and spicy Andhra restaurant style recipe with rich gravy. The mutton fry with curry leaves is spicy, easy and wonderful that you will just love it.This mutton masala with warm rice is totally a spicily comfort food. 

  • Nannari Sarbath
    Nannari Sarbath

    Nannari Sarbath is a refreshing drink we relish every summer and which is also one of the all time favorite drink of many . The Nannari Vaer which is used in this sarbath is traditionally used to reduce the body heat specially during the summer time.  This drink is also a natural coolant and can help you easily glide through the scorching heat.

  • Sulaimani Chai
    Sulaimani Chai

    Sulaimani tea is very popular in Malabar coastal area. It is one drink that everyone will fall in love with whether tea drinker or not. It looks stunning, and tastes ambrosial.

  • Paal Kozhukattai
    Paal Kozhukattai

    Paal Kozhukattai is a very popular Chettinad sweet/dessert prepared with jaggery/sugar and milk. It tastes really great and is very simple to prepare. 

  • Mushroom Biriyani
    Mushroom Biriyani

    There will be hardly anyone who does not love Biryani and this one is no exception. Mushroom biryani is so simple to prepare and tastes delicious. It can be prepared in a jiffy.

  • JackFruit Fritters
    JackFruit Fritters

    Jack fruit fritters is a popular Manglorean dish, a seasonal dish often prepared in all houses of south canara, Crunchy on the outside, soft inside with dominant flavors of the jack fruit which is just irresistible in taste, an easy to make recipe made with rice, jaggery, jack fruit and coconut.

  • Kadamba Vadai
    Kadamba Vadai

    Kadamba Vadai is an amazing snack for evening and for any parties. This Vadai / fritters is a mixture of veggies, and in this video we have used healthy components like chickpeas and types of sprouts. This is tasty and at the same time healthy.

  • Cajun Spiced Potato
    Cajun Spiced Potato

    This lip smacking vegetarian starter is a must try if you are a potato lover. Baby potatoes roasted and then mixed with a rich and creamy dressing, spiced up with a special Cajun spice mix is utterly delicious.